Butterfly Pea Flowers (Organic)

Make the herbal tea:

• Brew 5-10 flowers in hot water for 10 minutes

• Add sugar, ginger, mint, lemon or honey, to taste

• pH sensitive color changes when lemon/lime is added; will become a purple/magenta color

Use as a natural colorant:

• In arts and crafts

• In drinks (cocktails, smoothies, coffee, tea)

• In food (rice, ice cream, bread, cakes, cookies)

• In homemade soaps and shampoos (nourishes skin and hair)

Benefits:

• Potent antioxidants

• Boosts immune system

• Anti-cancer, anti-inflammation, anti-aging

• Improves skin elasticity

• Enhances memory and brain power

• Lowers blood pressure

• Relieves stress and anxiety

• Improves eyesight and relieves conjunctivitis (pink eye)

• Promotes hair growth and thickness

• Prevents premature graying of hair

Store in cool, dry place. Last one year after opening.

0.5Oz.

Product of Thailand